Industrial continuous conveyor belt type microwave LD for potato chips process machine

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As a trustworthy international trading company, Shandong Leader Machinery Co.,ltd. Not only provide high-quality microwave drying sterilization equipment, customized turnkey solution is one-stop service. Procurement advice, floor plans, operational training and life-long free technical support are provided by our professional and technical personnel.
Shandong Leader Machinery Co.,ltd. The main sales of microwave drying equipment and microwave sterilization equipment.

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Microwave drying equipment is the principle of the frequency of 300 MHz to 300,000 MHz electromagnetic waves. The water molecule in the heated medium material is a polar molecule. Under the action of fast changing high frequency electromagnetic field, the polarity orientation will change with the change of the external field, which results in the movement and friction effect of the molecule. The field of the microwave field can be converted into the heat enerLD in the medium, so that the material temperature rises, and a series of physicochemical processes such as heating and puffing are produced, so as to achieve the microwave heating drying.

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Industrial continuous conveyor belt type

microwave LD for potato chips process machine

1.Application:

Microwave industrial tunnel baking&puffing equipment are widely used in the peanuts,sesame seeds,wheat,melon seeds,sunflower seeds,peanuts,corn,soybeans,walnuts,almonds,chestnuts, pistachios,cashews,filbert and dried fruit etc;and for puffing of leisure food,pachyrhizus chips,potato chips,dried shrimps,fish maw and so on.Compared with the traditional production methods,microwave baking foods are crispy and delicious,puffed full of particles,natural color, beautiful appearance,and has insecticidal sterilization effect.

2.Introduction:

Microwave industrial tunnel baking and puffing equipment, roasting equipment, microwave baking equipment,continuous microwave roasting machine,industrial microwave raosting baking machine , drying and sterilization machinery, widely used in the peanuts ,sesame seeds, wheat, melon seeds, peanuts, corn, soybeans, walnuts, almonds, chestnuts, pistachios, cashews and dried fruit etc baking.Compared with the traditional production methods, microwave baking foods are crispy and delicious, puffed full of particles, natural color, beautiful appearance, and has insecticidal sterilization.

Microwave industrial tunnel equipment baking characteristics - high enerLD conversion efficiency, fast heating.Microwave oven does not heat itself, but the microwave enerLD penetrate the material, the friction between the polar molecules within the material and produce internal heat.Make the internal liquid of processed material vaporize instantly ,pressurized expansion;and rely on the expansive force of gas,make polymer components structure degenerate,and become a network organization structure characteristics , stereotypes microporous substances.

3.Characteristics:

1 While microwave equipment baking, along with the bactericidal effect. Microwave sterilization reflect in the dual role of thermal effects and non-thermal effects , compared to the conventional temperature sterilization ,can obtain a satisfactory sterilization in lower temperatures and a very short time.The sterilization temperature is around 80°C in general,the processing time is 3~5 minutes,and can maintain its nutrients.

2 Easy to operate. Microwave power and the conveyor speed can be sleepless adjustment, there is no thermal inertia, can open and stop at an time, easy to control,improve the production environment.Microwave equipment, no waste heat radiation, no dust, no noise, no pollution, easy to implement the testing standards of food hygiene.

3 The puffing effect is obvious. The purpose of rapid microwave heating effect, make the material internal water molecules vaporize rapidly,then reach the purpose of puffing.

4 Low-temperature sterilization, less loss of nutrients.Retain vitamin C,conventional heating treatment for fruits and vegetables is 46% ~ 50%, but the microwave can reach 60%~90%.Retain vitamin A,conventional heating treatment is 58%,but the microwave can reach 84%,and does not affect the original flavor, is a good method for deep processing of fruits&vegetables and get green foods.

4.Case:

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packing&shiping :

if you are interested in our enquipment,please feel free to contact us.welcome to your sooner inquiry.

Thank you.

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Microwave drying is different from the traditional drying method, and the direction of heat conduction is the same as that of water diffusion. Compared with the traditional drying method, it has the advantages of large drying rate, enerLD saving, high production efficiency, uniform drying, clean production, easy to realize automatic control and improve product quality, so it is more and more attention in various fields of dryness. The application and theory of microwave drying technoloLD have been studied extensively in the last century and abroad in the 60, and have been further developed in recent decades. China's Industrial continuous conveyor belt type microwave LD for potato chips process machine research started late, compared with foreign countries have a certain gap, but also achieved good results, there are many research and application results. microwave vacuum dehydrator is now used in food industry, materials and chemicals, pharmaceutical industry, mining industry, ceramic industry, laboratory analysis, wet natural rubber processing.

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Shandong Leader Machinery Co.,Ltd.

Skype： Zoe01262018

TEL : +86 -15106913958 （also Whatsapp）

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We believe that whatever the field is, quality has always been at the heart of the company’s performance. We treat quality and service as a way of life and hope to serve you in the best possible manner on a long term and mutually beneficial basis. If you want to know more information please contact us. Our responsible, experienced technical team is always ready to serve and guide you at any time.